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Bar Services

We bring the bar and bartenders to you.

Ask us about our bar services.


Bar set up 20 to 200 people




We provide catering for all types and styles of events.  From simply dropping off food to a fully plated multi course meal.  W

With our shared experience of over 45 years, we'll create a menu based on your desires and needs.  

Need a bar and bartenders? Check out our offsite bar services

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First Class!  Cafe Allium came in at the eleven & half hour to spectacularly cater our parents’ celebration of life event at the CPR Lodge & delivered a sumptuous array of tasty appetizers highlighting locally grown organic produce.  They also provided the wonderful bartender & wait staff as requested.  Highly recommend!

Lori Nicholson

Allium catered our wedding on NYE and it was phenomenal! Megan met with us three times prior to our wedding and put our lives at ease for hosting 140 of our closest friends and family. The menu was designed for us and highlighted local produce and meat. We had many guests comment on how great the food and service was.  The organization, preparation at the off site venue, staff working the event and overall experience with Allium was 11/10.

Hillary & Rob

"My partner and I had the opportunity to work with Megan and the team at Cafe Allium to cater our wedding at Pynelogs. From the beginning, hoped for a locally-sourced meal that reflected a region of the country we love. Cafe Allium far exceeded any and all of our expectations: the menu was thoughtfully crafted by the team, chock full of fresh and creative flavours. When the day arrived, our guests loved the presentation and care given to each dish-- from appetizers to desert. Everything was made with such care and the eclectic tableware and serving dishes give a great feel to everything. Even a year after the celebration, we still have guests talking about how memorable the food was; fresh stuffed  trout, sweet potato and goat cheese medallions and delicious gelato and fresh fruit to cap off a memorable celebration. Megan and the team are phenomenal at what they do: they create a great atmosphere, are incredibly flexible and produce stunning dishes that are varied, generously portioned and delicious."

L. Cecco

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